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Jane Mason: In 2010, after an MBA and career in business consulting, Jane woke up one morning and realised she could change the world through bread. She set up Virtuous Bread to make it fun and easy for people all over the world to make, find and learn about good bread and in so doing to forge the link between bread and virtue. Jane offers baking courses privately and support for those planning to set up a bakery business. http://www.virtuousbread.com/
STARTING A MICRO BAKERY: Jane Mason, who is providing our sourdough bread workshops, finishes the conference with an inspiring discussion with her Bread Angels who have set up a home bakery business through her Virtuous Bread network. This will be an interactive session with stories of success and challenge, sharing the joys and pitfals of running a home bakery business. Those interested in running small businesses in other sectors of the food industry may also find this session inspiring and useful.
Bread Angels is a project of Virtuous Bread, which seeks to change the world by baking excellent quality bread! Virtuous Bread are developing a network of people up and down the land running their very own home baking businesses and teach others how to bake bread. They call these people Bread Angels and believe there will come a time when every community has a Bread Angel! If you would like to know how to start a food related business look no further.
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